Bean Temp Jump during Roast


Any idea what happened in the below image? For some reason my bean temp was ready a little low, and then it jumped up and made my ROR graph very hard to read.

Similar thing when I preheated my next roast too


Nothing wrong with the image. Others have seen the same thing. One was told to clean the t/c probe and it seemed to correct it. Others have had to replace the probe. Best contact Aillio and start a trouble ticket.