Some kind of error notification?

No idea what happened here. The roast seemed fine and I did another roast right after without issue? I was a bit worried at first since it’s my first time roasting 1000g. But everything was great…including this morning’s cupping.
*Quite happy doing the 1000g batch with low altitude beans

Looks like the power board may have overheated. You might think about starting a Trouble Ticket with Aillio. They’ll guide you through trouble shooting if they can’t figure it out with just the error codes on the server.

Did you happen to check the error Logs when it happened? It’s the 2nd tab.

It’s already tomorrow in Taiwan so you might get a reply pretty quick (I’m in AZ).

Bruce

I didn’t. Is there a way to find it post roast? I’ll create a ticket. I’m about to roast some Kenyan now. Crazy that it’s getting too hot when I’m not even getting to second crack😑

When things show up in yellow you are approaching the limit, when the text becomes Red you are very close to the Induction board turning off the power. There is no problem with your board, and you don’t need to submit a ticket to Aillio.

So all these codes are just warnings with buffer room?

My internet is too slow so I couldn’t pull them up to look at them while focusing on my roast

@jacob could you please elaborate what “limit” you’re referring to? It would be good to know what it is and what to do when that happens. I am not roasting 1kg yet, but hope to.

1kg is listed max. But some people push it to 1200g. I don’t think I’ll ever try with 110v though. Maybe if I had 220. If I went to 1200, it would probably need to be a low altitude dry process… maybe

I guess I will find out :slight_smile: I’m in the US so 110v

Ha, I’ve had great luck doing 800 with my very dense Ethiopians and a 270 charge(I’m an American/Filipino using Metric🙃). I normally go to P9 until I’m close to yellow but I’m going to try to stop doing that. I’m happy with the Nicaraguan 1000g batch I did with a 275C charge and only briefly going to P9 and the batch I did at P8. Definitely post about your +1000 if you try it. I really only see people speak of it but I haven’t seen a full graph with people roasting 1200g

So I have been looking at cash0612’s 1kg roast and I might try their method and go from there. There is someone that roast at 1.2kg consistently, look up lav’s roast profiles for that. Whether I actually attempt a 1.2 kg batch depends on how well I “master” the 1kg. Not ready yet :grin:

I’ve been doing a short “heat soak” at the start with P6 for the first minute with the 210C/410F ph temp.

Thai/Chinese in America using imperial for temps but metric for weight! (Lol) :laughing:

Yes those are just info, not errors. In the next release they will show as Info so users don’t get scared.

I don’t recall exactly which limits we use and it depends on what you are looking at. For the IGBT I think the warning (yellow) is at 93 C and the shut off temp is 98C or 100C / Depending on bullet version and firmware.
There are other warnings as well such as Ambient IR sensor which has other values.

I live in South Florida and always roast 1000g batches at high ambient temperatures and high P levels and to hopefully promote the longevity of my power board direct a strong cooling fan at the belly of my roaster to keep things well ventilated. Never get warnings anymore.

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Thanks @jacob